GST HSN Chapter 20
Preparations of vegetables, fruit, nuts or other parts of plants
This chapter covers preparations of vegetables, fruit, nuts or other parts of plants such as fruit juices, jams, jellies, marmalades, fruit or nut puree, etc.
Simple Summary
Chapter 20 covers Preparations of vegetables, fruit, nuts or other parts of plants. (e.g. Jams, pickles, juices).
What is NOT covered?
This chapter excludes Fresh fruit/veg (Chapters 7, 8).
UQC Guidance
KGS
GST Rate Summary
Pickles/Jams are 12%. Juices 12%.
HSN Codes in this Chapter
Type below to narrow down your search
| HSN Code | Description | Action |
|---|---|---|
| 20 | Preparations of vegetables, fruit, nuts or other parts of plants | Use |
| 2001 | VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Use |
| 200110 | CUCUMBERS AND GHERKINS | Use |
| 20011000 | CUCUMBERS AND GHERKINS | Use |
| 200190 | OTHER | Use |
| 20019000 | OTHER | Use |
| 2002 | TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Use |
| 200210 | TOMATOES, WHOLE OR IN PIECES | Use |
| 20021000 | TOMATOES, WHOLE OR IN PIECES | Use |
| 200290 | OTHER | Use |
| 20029000 | OTHER | Use |
| 2003 | MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Use |
| 200310 | MUSHROOMS OF THE GENUS AGARICUS | Use |
| 20031000 | MUSHROOMS OF THE GENUS AGARICUS | Use |
| 200390 | OTHER: | Use |
| 20039010 | TRUFFLES | Use |
| 20039090 | OTHER | Use |
| 2004 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | Use |
| 200410 | POTATOES | Use |
| 20041000 | POTATOES | Use |
| 200490 | OTHER VEGETABLES AND MIXTURES OF VEGETABLES | Use |
| 20049000 | OTHER VEGETABLES AND MIXTURES OF VEGETABLES | Use |
| 2005 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | Use |
| 200510 | HOMOGENISED VEGETABLES | Use |
| 20051000 | HOMOGENISED VEGETABLES | Use |
| 200520 | POTATOES | Use |
| 20052000 | POTATOES | Use |
| 200540 | PEAS (PISUM, SATIVUM) | Use |
| 20054000 | PEAS (PISUM, SATIVUM) | Use |
| 200551 | BEANS, SHELLED | Use |
| 20055100 | BEANS, SHELLED | Use |
| 200559 | OTHER | Use |
| 20055900 | OTHER | Use |
| 200560 | ASPARAGUS | Use |
| 20056000 | ASPARAGUS | Use |
| 200570 | OLIVES | Use |
| 20057000 | OLIVES | Use |
| 200580 | SWEET CORN (ZEA MAYS VAR. SACCHARATA) | Use |
| 20058000 | SWEET CORN (ZEA MAYS VAR. SACCHARATA) | Use |
| 20059000 | OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 OTHER VEGETABLES AND MIXTURES OF VEGETABLES | Use |
| 200591 | BAMBOO SHOOTS | Use |
| 20059100 | BAMBOO SHOOTS | Use |
| 200599 | OTHER | Use |
| 20059900 | OTHER | Use |
| 2006 | VEGETABLES, FRUITS, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS, PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED) | Use |
| 200600 | VEGETABLES, FRUITS, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS, PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED) | Use |
| 20060000 | VEGETABLES, FRUITS, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS, PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED) | Use |
| 2007 | JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PUREE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER | Use |
| 200710 | HOMOGENISED PREPARATIONS | Use |
| 20071000 | HOMOGENISED PREPARATIONS | Use |
| 200791 | CITRUS FRUIT | Use |
| 20079100 | CITRUS FRUIT | Use |
| 200799 | OTHER: | Use |
| 20079910 | MANGO | Use |
| 20079920 | GUAVA | Use |
| 20079930 | PINE APPLE | Use |
| 20079940 | APPLE | Use |
| 20079990 | OTHER | Use |
| 2008 | FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, OTHERWISE PREPARED OR PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR SPIRIT, NOT ELSEWHERE SPECIFIED OR INCLUDED | Use |
| 200811 | GROUND-NUTS | Use |
| 20081100 | GROUND-NUTS | Use |
| 200819 | OTHER, INCLUDING MIXTURES: | Use |
| 20081910 | CASHEW NUT, ROASTED, SALTED OR ROASTED AND SALTED | Use |
| 20081920 | OTHER ROASTED NUTS AND SEEDS | Use |
| 20081921 | Popped | Use |
| 20081922 | Flour and powder | Use |
| 20081929 | Other | Use |
| 20081930 | OTHER NUTS, OTHERWISE PREPARED OR PRESERVED | Use |
| 20081940 | OTHER ROASTED AND FRIED VEGETABLE PRODUCTS | Use |
| 20081990 | OTHER | Use |
| 20081991 | Other roasted nuts and seeds | Use |
| 20081992 | Other nuts, otherwise prepared or preserved | Use |
| 20081993 | Other roasted and fried vegetable products | Use |
| 20081999 | Other | Use |
| 200820 | PINEAPPLES | Use |
| 20082000 | PINEAPPLES | Use |
| 200830 | CITRUS FRUIT : | Use |
| 20083010 | ORANGE | Use |
| 20083090 | OTHER | Use |
| 200840 | PEARS | Use |
| 20084000 | PEARS | Use |
| 200850 | APRICOTS | Use |
| 20085000 | APRICOTS | Use |
| 200860 | CHERRIES | Use |
| 20086000 | CHERRIES | Use |
| 200870 | PEACHES, INCLUDING NECTARINES | Use |
| 20087000 | PEACHES, INCLUDING NECTARINES | Use |
| 200880 | STRAWBERRIES | Use |
| 20088000 | STRAWBERRIES | Use |
| 200891 | PALM HEARTS | Use |
| 20089100 | PALM HEARTS | Use |
| 200893 | CRANBERRIES (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS), LINGONBERRIES (VACCINIUM VITIS-IDAEA) | Use |
| 20089300 | CRANBERRIES (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS), LINGONBERRIES (VACCINIUM VITIS-IDAEA) | Use |
| 200897 | Mixtures | Use |
| 20089700 | MIXTURES | Use |
| 200899 | OTHER: | Use |
| 20089911 | MANGO | Use |
| 20089912 | LEMON | Use |
| 20089913 | ORANGE | Use |
| 20089914 | PINEAPPLE | Use |
| 20089919 | OTHER | Use |
| 20089991 | FRUIT COCKTAIL | Use |
| 20089992 | GRAPES | Use |
| 20089993 | APPLES | Use |
| 20089994 | GUAVA | Use |
| 20089999 | OTHER | Use |
| 2009 | FRUIT OR NUT JUICES (INCLUDING GRAPE MUST AND COCONUT WATER) AND VEGETABLE JUICES, UNFERMENTED AND NOT CONTAINING ADDED SPIRIT, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER | Use |
| 200911 | FROZEN | Use |
| 20091100 | FROZEN | Use |
| 200912 | NOT FROZEN, OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 20091200 | NOT FROZEN, OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 200919 | OTHER | Use |
| 20091900 | OTHER | Use |
| 200921 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 20092100 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 200929 | OTHER | Use |
| 20092900 | OTHER | Use |
| 200931 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 20093100 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 200939 | OTHER | Use |
| 20093900 | OTHER | Use |
| 200941 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 20094100 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 200949 | OTHER | Use |
| 20094900 | OTHER | Use |
| 200950 | TOMATO JUICE | Use |
| 20095000 | TOMATO JUICE | Use |
| 200961 | OF A BRIX VALUE NOT EXCEEDING 29 | Use |
| 20096100 | OF A BRIX VALUE NOT EXCEEDING 29 | Use |
| 200969 | OTHER | Use |
| 20096900 | OTHER | Use |
| 200971 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 20097100 | OF A BRIX VALUE NOT EXCEEDING 19 | Use |
| 200979 | OTHER | Use |
| 20097900 | OTHER | Use |
| 200980 | Juice of any other single fruit or vegetable | Use |
| 200981 | CRANBERRIES (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS) JUICE, LINGONBERRIES (VACCINIUM VITIS IDAEA)VACCINIUM VITIS-IDAEA ) JUICE | Use |
| 20098100 | CRANBERRIES (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS) JUICE, LINGONBERRIES (VACCINIUM VITIS-IDAEA)VACCINIUM VITIS-IDAEA ) JUICE | Use |
| 200989 | OTHER: | Use |
| 20098910 | MANGO JUICE | Use |
| 20098990 | OTHER | Use |
| 200990 | Mixtures of juices | Use |
| 20099000 | MIXTURES OF JUICES | Use |
| 2031 | Fresh or chilled | Use |
| 2032 | Frozen | Use |
| 2042 | Other meat of sheep,fresh or chilled | Use |
| 2044 | Other meat of sheep, frozen | Use |
| 2062 | Of bovine animals, frozen | Use |
| 2064 | Of swine,frozen | Use |
| 2071 | Of fowls of the species Gallus domesticus | Use |
| 2072 | Of turkeys | Use |
| 2073 | Of ducks, geese or guinea fowls | Use |
| 2075 | Of geese | Use |